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Enjoy Gourmet experience at ÀBaC Barcelona. The gastronomy is the fundamental axis of the project. Chef Xavier Pellicer, restaurant is awarded with 2* Michelin. Visit the kitchen, select your wine at the Bodega, with more than 800 references and pamper yourself in the spa … •Gourmet welcome. •1 night accommodation at your preferred room type. •1 gourmet breakfast. •1 gastronomic tasting lunch or dinner at ÀBaC restaurant (drinks not included). •Free access to the ÀBaC spa.

Type: Gastronomy
Price From: EUR 400 per room, per night, inclusive of tax. Minimum 1 nights stay.
Dates valid: 1st October 2008 to 28th February 2009

Actually, the true gourmet, like the true artist, is one of the unhappiest creatures existent. His trouble comes from so seldom finding what he constantly seeks: perfection. " - Ludwig Bemelmans. This package includes a Romantic Journey of the Sea dinner on a private and deserted sandbank (including Champagne and canapés), an Equatorial breakfast on the beach (including Champagne), a Cellar Degustation at The Lighthouse (including wines and advice from our Sommelier), a private cooking demonstration and light lunch by the Executive Chef, return airport transfers by luxury speed boat, breakfasts at Lime Restaurant. Extra nights from EUR 350.

Type: Gastronomy
Price From: EUR 721 per room, per night,inclusive of tax and exclusive of 10% service charge. Minimum 4 nights stay.
Dates valid: 16th December 2008 to 31st October 2009

Four nights in a Luxury Accommodation, Daily Gourmet Breakfast, Gourmet Dinner Platter for two and a chilled bottle of Cape Lodge Sauvignon Blanc served in the privacy of your Suite on the night of your choice, A Three Course a la carte Dinner for two in the Cape Lodge Restaurant on one evening, A Half Day Private Margaret River Tour, Lunch at the superb Vasse Felix Restaurant to the value of AUD$80, Cape Lodge Estate Wine Tasting, Afternoon Tea Daily

Type: Gastronomy
Price From: AUD 670 per room, per night, inclusive of tax and service charges. Minimum 4 nights stay.
Dates valid: 10th January 2009 to 28th February 2009

4 NIGHTS MINIMUM STAY 1 SUPERIOR ROOM UPGRADED TO 1 DELUXE IF AVAILABLE VIP WELCOME WITH A BOTTLE OF REGIONAL WINE MEAL WITH 01CULINARY EXPERIENCE PER PERSON PER STAY (A