Himalaya trekking. Holy sites. Hill villages that skim the clouds. Nepal is a country made for exploration – where one week you could be walking beside monkeys in the temples of Kathmandu, the next at Everest base camp. Whether you come here for white-water rafting, jungle trekking or spiritual awakening, Nepal is the ultimate place for unforgettable adventures.
Capital city
Kathmandu
Currency
The Nepali Rupee (divided into Paisa) in ₨5, ₨10, ₨25, ₨50, ₨100, ₨500, and ₨1000 notes.
Cuisine
You’ll likely see momos everywhere – these Nepalese dumplings are a street food staple, served with a dipping sauce and pickles. Delicious dal bhat is the ideal post-trek warmer. As are fried, sweet, doughnut-like sel roti.
Tipping etiquette
Feel free to tip in hotels and some restaurants – and also be aware that friendly bargaining is part of the culture here.
Saying hello
“Namaste” – pronounced na-mah-stay
If you’re hoping to visit Chitwan, bear in mind the monsoon season is roughly mid-June until the last days of September. Trekkers should pencil in October to November for Everest and Annapurna routes – although first-timers will find the gentler routes pleasant in spring.